Five students from Bradley Stoke Community School (BSCS) and a sixth from Marlwood School took part in the local round of the Young Chef of the Year competition on Wednesday 25th November – an event organised by Bradley Stoke Rotary Club. Each competitor was set the task of preparing a two course meal for two, comprising of a main course
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A Year 12 student at Bradley Stoke Community School (BSCS) is competing to win a scholarship at a prestigious London culinary school but needs the support of the local community to achieve her dream. Abbie Pearce has applied for the highly renowned Le Cordon Bleu UK Scholarship and is currently competing for a place in the semi-finals. The winner of
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Young master chefs of the future put their culinary skills to the test earlier this month at Bradley Stoke Community School as they competed in a hard-fought cooking competition. The three hopefuls, all pupils at the school, were taking part in the local round of the Young Chef of the Year competition, organised by Bristol Aztec Rotary Club. Each competitor
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Young master chefs of the future recently put their culinary skills to the test at Bradley Stoke Community School (BSCS) as they competed in a hard-fought cooking competition sponsored by the local Rotary Club. On the day of the competition (Wednesday 23rd November), four nervous but excited young chefs took their places in the cookery room at the local secondary
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Young master chefs of the future put their culinary skills to the test last week at Bradley Stoke Community School as they competed in a hard-fought cooking competition. The six hopefuls, all pupils at the Bradley Stoke school, were taking part in the local round of the Young Chef of the Year competition, organised by Bristol Aztec Rotary Club. Each
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